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Zucchini Salmon Pesto Ravioli - Happy Suppertime
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Zucchini Salmon Pesto Ravioli

Recept afdrukken Pin recept
Voorbereidingstijd 10 minuten
Bereidingstijd 20 minuten
Gang main dish
Keuken Italian

Ingrediënten  

  • 5 tbsp homemade pesto
  • 300 gr ravioli
  • 300 gr salmon
  • 100 gr sundried tomatoes
  • 1 zucchuni cut into half moons
  • parmesan cheese
  • handful pinenuts
  • handful arugula
  • salt & pepper to taste

Instructies 

  • Cut zucchini into half moons and grill them on a pan until both sides are slightly golden.
  • Cut salmon into bite size pieces and season with salt. Then cook the salmon in the same pan as the zucchini for about 5 minutes until you see a nice golden colour.
  • In the meantime, cook the ravioli according to package instructions.
  • Add in the cream and pesto to the zucchini and salmon. Stir around. Then add sundried tomatoes and a little pasta water to thicken the sauce. Add salt & pepper to taste.
  • Drain the ravioli and add it to the sauce.
  • Serve with some arugula on top. And sprinkle it with parmesan cheese and pinenuts!
Trefwoord argula, cheese, dinner, easy, pasta, pesto, ravioli, salmon, sundried tomato